★★★★★ | French Onion Beef and Noodles
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^ Rich French Onion Beef and Noodles is a delicious, comfortable, supper that is sufficiently simple to make anytime! One pot is all you requirement for this rich and fulfilling meat and noodles! | #let'scooking
Time
Planning Time: 5 mins
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^ Rich French Onion Beef and Noodles is a delicious, comfortable, supper that is sufficiently simple to make anytime! One pot is all you requirement for this rich and fulfilling meat and noodles! | #let'scooking
Time
Planning Time: 5 mins
Cook Time: 35 mins
Complete Time: 35 mins
Servings: 4
Ingredients:
## CLICK TO SEE FULL RECIPES ##
Instructions:
Ingredients:
- 2 Tablespoons Olive Oil
- 1 Pound Beef Stew Meat
- 1 Teaspoon Onion Powder
- 1 Teaspoon Garlic Powder
- Salt and Pepper, To Taste
- 1 10.5 Ounce Can French Onion Soup
- 3 Cups Beef Broth
- 12 Ounces Egg Noodles
- 1/2 Cup Sour Cream
- 1/4 Cup Parmesan Cheese
- 1 Cup French Fried Onions
## CLICK TO SEE FULL RECIPES ##
Instructions:
- Warmth the olive oil in a huge pot over medium high warmth.
- Include the meat and season with the onion powder, garlic powder, salt, and pepper.
- Cook for 3-5 minutes until meat is burned on all sides.
- Include French onion soup a meat juices to the pot and bring to a stew.
- Stew the meat on low for 10 minutes, at that point include the egg noodles and stew for 10 additional minutes, blending once in a while until the noodles are delicate.
- Expel the dish from the warmth. Mix in the harsh cream and parmesan cheddar. Sprinkle with french onions as wanted.
Note
Calories per serving: CALORIES HERE
Fat per serving: FAT HERE
Calories per serving: CALORIES HERE
Fat per serving: FAT HERE
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